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To Start
Main Course
Perfect Endings
Menu
ICEBERG WEDGE
Grape Tomato-Smoked Bacon-Pickled Red Onion-Feta
Balsamic & Ranch Dressings (GF)
Rice Pilaf - Sage Cream
Chef Choice Seasonal Vegetable
Pan Seared Chicken (GF)
Vegetarian or Vegan Option
Risotto Stuffed Portobello Mushroom (V)
Roasted Foraged Mushrooms-Caramelized Shallot-Shaved Parmesan with Balsamic Reduction
Artisanal Rolls and Sweet Butter
Tiramisu with Espresso Caramel and Raspberries
Freshly Brewed Regular and Decaffeinated Coffee and Selection of Specialty Teas
GF/V Options Available Upon Request
Choose Your Meal By Phone or Email

Please contact Hayley Schlager:

gala@connectionshouseca.org

(925) 878 - 4192